Food Science and Technology degree: salary, jobs & colleges

Bachelor's graduates in food science and technology earn a median $70,537 four years after finishing, across 29 U.S. colleges. At ages 25-34, people whose degree is in food science earn $68,022, $5,973 more than all bachelor's holders. The most common job is agricultural and food scientists (10%).

Graduates, 4 years out
$70,537

Median across 29 colleges; middle half $64,225–$75,601.

College Scorecard field of study (graduates who received federal aid)

All workers ages 25-34 with this degree
$68,022

Middle half $43,993–$91,651. 382 survey respondents.

Census ACS 2020-2024 microdata; field "Food Science"; EducationGuide calculation

Compared with
  • All bachelor's, 25-34$62,049
  • High school, 25-34$35,638
  • This degree vs high school+$32,384/yr

Census ACS 2020-2024 microdata, workers not in school

Median federal debt at graduation
$20,972

Median across colleges reporting.

College Scorecard field of study

Jobs food science and technology graduates hold

What employed 25-34-year-olds whose bachelor's is in food science actually do, with U.S. wages and the outlook for each job. The first column comes from the Census survey; wages and growth from the Bureau of Labor Statistics.

JobShare of graduatesU.S. median wageJobs growth 2025-35Typical entryInterests
Agricultural And Food Scientists10%$81,970+6.4%——
Other Managers5%————
First-Line Supervisors Of Production And Operating Workers5%$74,450+1.8%High school diploma or equivalentECR
Food Service Managers3%$69,390+5.8%High school diploma or equivalentECR
Compliance Officers3%$80,730+3.8%Bachelor's degreeCE
Sales Representatives, Wholesale And Manufacturing3%$76,460———
Dietitians And Nutritionists3%$76,400+7.7%Bachelor's degreeSI
Human Resources Workers2%$76,700+6.1%——

These 8 jobs account for 34% of employed graduates: people with this degree spread across many kinds of work.

Census ACS 2020-2024 microdata (ages 25-34, bachelor's as highest degree, employed); BLS Occupational Employment and Wage Statistics May 2025; BLS Employment Projections 2025-35; O*NET 31.0 interest codes (R realistic, I investigative, A artistic, S social, E enterprising, C conventional).

Food Science and Technology earnings by state

Two views of pay: recent graduates of the state's colleges four years out (College Scorecard), and everyone ages 25-34 living in the state with this field of degree (Census). States show a figure only with at least 3 colleges or 100 survey respondents.

StateGraduates, 4 yrs (colleges)Ages 25-34 (respondents)
California$73,018 (4)—

College Scorecard field of study (median of each college's graduates); Census ACS 2020-2024 microdata; EducationGuide calculations.

Colleges where food science and technology graduates earn the most

In the states we cover so far (Florida, Virginia, California): 3 in Florida, 1 in Virginia, 5 in California offer this major. Open a college to see cost to finish and payback for your income.

College Scorecard field of study. Colleges meeting our core-data standard; online campuses left out.

Food Science and Technology degree questions

How much do Food Science and Technology graduates make?

Food Science and Technology graduates earn a median $70,537 four years after finishing, across 29 U.S. colleges that report it (the middle half of colleges: $64,225 to $75,601; College Scorecard, graduates who received federal aid). Among all workers ages 25-34 whose bachelor's degree is in food science, the median is $68,022 (Census ACS 2020-2024).

Is a Food Science and Technology degree worth it?

At ages 25-34, people with a bachelor's in food science earn a median $68,022: $5,973 more than all bachelor's degree holders ($62,049) and $32,384 more than high school graduates ($35,638). EducationGuide calculation from Census ACS 2020-2024 microdata, workers not in school.

What jobs do Food Science and Technology graduates get?

Among employed 25-34-year-olds whose bachelor's is in food science, the most common jobs are agricultural and food scientists (10%), other managers (5%), first-line supervisors of production and operating workers (5%). Agricultural And Food Scientists earn a U.S. median $81,970.

Sources: U.S. Department of Education College Scorecard; U.S. Census Bureau American Community Survey microdata; Bureau of Labor Statistics; O*NET 31.0 (U.S. Department of Labor, CC BY 4.0). Method
Data: JSON · Markdown · all degrees
Cite this: “Food Science and Technology degree: salary, jobs and colleges,” EducationGuide.com, https://educationguide.com/degrees/food-science-and-technology.